Graduate Diploma of Management (Learning)

BSB80120 , CRICOS Course Code:113238E

The BSB80120 Graduate Diploma of Management (Learning) is a postgraduate qualification that focuses on developing the skills and knowledge required for individuals working or aspiring to work in management roles with a specific focus on learning and development within organizations. This qualification is designed to enhance leadership capabilities and provide expertise in managing learning programs and initiatives.

fee

Refer to statement of fees or contact one of our friendly team members

duration

104 weeks (16 weeks holiday )

Career Outcomes

Graduates of the Graduate Diploma of Management (Learning) can pursue various management and leadership roles with a focus on learning and development within organizations. They may work as Learning and Development Managers, Training Managers, Organizational Development Managers, or in similar positions. They are equipped to design and implement learning strategies, manage training programs, develop talent, and support the professional growth of employees within an organization.

Entry Requirements
Qualification Package Entry Requirements

No Specific entry requirements are for this course according to qualification package but Department of Human Affairs (DHA) requirements are applicable.

Pre-training Review:

CIT’s policies seek to remove barriers within learning and assessment processes and practices, which place individuals with specific needs and appropriateness of course for applicant.

CIT is responsible for obtaining enrolment details in full, as outlined on the Enrolment Application Form and ensure that information pertaining to individual learning requirements is provided to participants prior to enrolment. Pre-Training Review will be done during application processing in accordance with the applicant’s provided information. This review consists of information related to each learner’s previous education, training and work experience. This review will be conducted in order to determine if there is a need to recognise existing competencies through Recognition of Prior Learning (RPL) and / or Credit for prior studies.

Recognition of Prior Learning or Credit Transfer approval will shorten the length of the course accordingly.
Please refer to Pre-Training Review Policy and Procedure.

Language, Literacy and Numeracy Test (LLN Test):

ACSF level 3 is required in reading, writing, learning, oral communication, and numeracy. Students will be undertaking LLN test and demonstrate ACSF level 3 to gain entry into the course. It will be conducted same day as pre-training review.

If students do not meet English and LLN requirements, students will be asked to take further Language, literacy and numeracy training e.g. English Language Intensive Course for Overseas Students (ELICOS) programs with institute at additional cost. CIT will not charge any referral fees.

RTO Admission requirements

CIT has the following admission requirements for all students:

core units

BSBHRM613

Contribute to the development of learning and development strategies

BSBLDR811

Lead strategic transformation

TAELED803

Implement improved learning practice

elective units
BSBCRT611

Apply critical thinking for complex problem solving

BSBHRM611

Contribute to organisational performance development

BSBINS603

Initiate and lead applied research

BSBLDR812

Develop and cultivate collaborative partnerships and relationships

BSBSTR801

Lead innovative thinking and practice

pathways

On successful completion of this course the student would be awarded SIT30821 Certificate III in Commercial Cookery, which is nationally recognised qualification. This could help student to gain entry into career paths or higher education in hospitality industry.

Pathway Into The Qualification

Individuals may enter Certificate III in Commercial Cookery with limited or no vocational experience and without a lower level qualification.

Pathway From The Qualification

After achieving SIT30821 Certificate III in Commercial Cookery, Individuals could progress to SIT40521 Certificate IV in Kitchen Management or other higher Qualifications in SIT training package or any other related sector.

Employment Opportunities

This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafes, cafeterias and coffee shops.

Possible job title includes:Cook (Large Restaurant) Cook (Restaurant and Catering Company) Cook (Small Restaurant or Cafe)

Please refer to the following source for Pathway and employment outcomes and Job Pathways Charts illustrating potential career pathways within that industry. Source: https://www.myskills.gov.au/courses/details?Code=SIT30821